18 maj, 2010 av berlinenkarlekshistoria

Nä nu bokar jag in mig pÃ¥ Hartmanns! 14 Gault Milleu poäng, Blixa Bargelds favvokock, ”Hartmanns does for German food what people like Gary Rhodes and Gordon Ramsey have done for English”, Ã¥rets nykomling 2007  och fem rätters för 59 euro. Femtionio ja.  Som fem ost och skinksallader med Ramlösa citron pÃ¥ Drottninggatan.

Ã…terkommer med foodgasm rapport om:

Two differents of tuna with avocado, eggplants caviar and currycreme

Poached char with roasted cawliflower and puree

Rabbitroll with peas, sprouts and smoked foie-gras-terrin

Loup de Mer with tarragonrisotto, confied asparagus and noilly prat foam

Braised cheek of beef with morrels, carotts and hearts af salad

Selection of cheese from Maître Affineur Waltmann

Cottage cheese dumpling with peach, raspberrysorbet

HARTMANNs Restaurant

Fichtestraße 31

10967 Berlin

49 (0)30 – 61 20 10 03

+49 (0)30 – 61 20 13 80

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One Response to “Restaurang Hartmanns Berlin eller – dags att unna sig lite igen.”

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